Thursday, June 3, 2010
I saw these mini pita pockets and the grocery store and knew I had to try them. I love mini stuff.
Mini Greek Pita Pizza's
Mini Pitas or Regular Sized Pitas
Pre-made Hummus (or you can make your own)
Lettuce-of your choice (I used baby romaine leaves)
-Split pitas in half and drizzle a little olive oil on them. Toast them at 400 degree F for about 10 minutes. Just watch them to make sure they don't burn.
-Let them cool for a couple minutes and then top them with hummus. I had five pepper fire roasted hummus. It was really good. Also spicy.
-Make a Greek salad with the lettuce, tomato, cucumber, red onion and feta cheese. You can add those Greek Olives if you have to or any other vegetable you want.
-Toss salad with your choice of Greek Dressing. I used Girard's Greek Feta Dressing.
-Top Toasted Pita's with some Greek Salad.
Do you like Greek Food?
What is your favorite non-traditional Pizza?